Natural Cure with Chinese Herbs

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Healthy Lifestyle topic for today is Gingko and Health.

 

The Ginkgo biloba tree is the oldest species of tree still living today. The tree can live to be 1,000 years old, making the leaves very hardy and resistant to inclement weather. In addition to its use in modern herbal medicine, Ginkgo biloba has been used by traditional Chinese medical practitioners for over 5,000 years.

Today, thanks to man's intervention, Ginkgo trees grow all over the world, line U.S. streets and boulevards. And in return for saving this ancient tree, we have all been offered the chance to benefit from the secret that Ginkgo biloba has kept hidden in its leaves for hundreds of millions of years—unique phytochemicals with a variety of health benefits that nobody could have expected to come from just one plant!

Active components of Ginkgo biloba: There are more than 40 components identified from ginkgo biloba tree but there are only two active components that are responsible for its beneficial effects. These components include;

  • Flavonoids such as quercetin and rutin both have powerful antioxidant effects. Studies have shown that flavonoids protect the nerves, heart muscle, blood vessels and retina from damage.
  • Terpenoids such as ginkgolides improve blood flow by dilating blood vessels and reducing the stickiness of platelets.

The health benefits of Ginkgo biloba are possible because of two of its active ingredients. Terpene lactones, which occur in Ginkgo biloba as bilobalide and ginkgolides, promote increased circulation and have a protective effect on the nerve cells of the body. Ginkgo flavone glycosides act as antioxidants and can also reduce the stickiness of platelets, which can help prevent clogged arteries and poor circulation.

Ginkgo Biloba - How Does It Work?
As an oxygen-carrying agent, Gingko Biloba increases the blood flow throughout the circulatory system as well as the brain. Vital nutrients and oxygen are circulated throughout the body’s blood stream network. By improving the circulatory system the body will improve your overall health and help you live longer. Ginkgo Biloba will also keep your vital organs healthier and functioning properly.

Ginkgo Biloba has several active ingredients that provide the powerful healing action. The Ginkgo Biloba extracts contain: Flavonoids, Terpene lactones that also include Ginkgolides A, B, and C, Bilobalide, Quercetin and lastly Kamepferol. The Ginkgolides act as anti-allergen, anti-inflammatory and treat respiratory ailments such as Asthma. The healing power of Ginkgo Biloba also kills free radicals inside of the body. These radicals can cause the body harm by afflicting damaged cells and causing various diseases.

Gingko has been known as a powerful brain stimulant and memory enhancing extract. A Ginkgo Biloba user will benefit from the nutrients ability to enhance the brains functionality including mental alertness and memory enhancement. In some phases of Alzheimer’s, patients who suffer from this disease can gain some benefit from its memory enhancing power. Ginkgo can help treat affected areas of the brain that suffer from a decreased blood flow and poor circulation.

Proven Health Benefits

Several of the claimed health benefits of Ginkgo biloba have been proven with placebo-controlled, double-blind research studies conducted by major universities and government agencies. Ginkgo biloba received a three-star rating for use in treating age-related cognitive decline, glaucoma, early-stage Alzheimer's disease and intermittent claudication, which is pain in the legs caused by blocked arteries.

Alzheimer's Disease: Research has shown that because Ginkgo biloba enhances blood flow to the brain, it can improve memory and mental function in some people with Alzheimer's disease. Ginkgo shows the most benefit for people already suffering from Alzheimer's and other age-related memory problems, not for those who are healthy.

Asthma: Ginkgo biloba has long been used in China to ease asthma attacks. Ginkgo helps relieve the airway spasms and wheezing associated with this disease.

Brain Optimization, Memory and Aging: Ginkgo biloba is not known to prevent memory loss, but its ability to improve blood flow to the brain suggests that it may help slow mental decline and optimize brain function. Ginkgo biloba may be useful in reducing the impact of early stage Alzheimer's and some forms of dementia. When age-related memory loss is caused by these conditions, Ginkgo biloba may help.

Depression Anxiety: By improving blood circulation to the brain, ginkgo may be useful for treating depression and anxiety, especially in older people, where reduced blood flow is often caused by a buildup of cholesterol in the arteries.

Diabetes: Ginkgo biloba may be helpful in treating complications due to diabetes. Studies have shown ginkgo is useful for treating Diabetic neuropathy, the nerve damage resulting from poor circulation to the extremities that is common in diabetes sufferers. Animal studies have shown that Ginkgo may also help prevent diabetic retinopathy, an eye disease that can cause blindness.

Hemorrhoids: Ginkgo biloba can be used for relief of acute symptoms of hemorrhoids (for control of bleeding and re-bleeding).

Impotence: Ginkgo biloba extract has been shown to be helpful in treating erectile dysfunction due to poor blood flow. A study of impotent men showed improved penile blood circulation after six weeks of using Ginkgo extract. After six months, 50% of the patients had regained potency.

Macular Degeneration: There is some evidence that Ginkgo biloba may be helpful in treating macular degeneration because it increases blood flow to the eyes. Ginkgo’s antioxidant capabilities may also help to neutralize the cell-damaging free radicals that are considered a leading cause of macular degeneration. Ginkgo biloba's powerful antioxidant and circulation-promoting properties may also be of help in treating the blurring and dimming of vision caused by cataracts.

Multiple Sclerosis: There is some evidence that Ginkgo biloba can improve memory problems as well as muscle pain and fatigue associated with multiple sclerosis.

Pre Menstrual Syndrome (PMS): Research on women with premenstrual syndrome or breast discomfort suggests that Ginkgo biloba may ease symptoms such as breast discomfort and mood shifts.

Raynaud's Disease / Intermittent Claudication: Raynaud's disease is caused by reduced blood flow to the extremities - including the fingers, toes, nose and ears - when exposed to temperature changes or stress. By improving blood circulation to these areas Ginkgo biloba helps relieve the pain associated with this disease. Intermittent Claudication is associated with pain in the legs due to reduced blood flow. Ginkgo biloba has been shown to help this type of pain.

Stroke: Ginkgo biloba has a similar effect to aspirin in reducing the "stickiness" of the blood. This means ginkgo may help lower the risk of blood clots and reduce the risk of heart attacks or stroke.

Gingko Nuts 白果 Cautions Use:

Gingko Nuts 白果 are very toxic for children. When using Gingko for asthma therapy, the effective dosage is very close to toxic quantity. Cooking can only destroy the cyanide by hydrolysis but cannot destroy the toxicity caused by ginkgo phenols and ginkgo toxin.

A normal amount of flavonol does not affect the blood clotting time. A large dosage can interfere with the blood clotting time.

 

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The Aduki bean is popular around the world, especially so in Asian countries. Japan is a large consumer of the Adzuki bean. The minerals - Copper, Iron, Magnesium, Manganese, Potassium and Zinc can all be found in the in it.

 

In addition to supplying high levels of soluble fibre and protein, aduki beans, like other types of beans, are packed full of trace minerals. These trace minerals are utilized by the body as component of enzymes.

 

For example, a 1/2 cup of aduki beans provides almost 200% of the daily recommended intake for molybdenum, which is necessary for the production of an enzyme called sulphite oxide, one of the most important enzymes in a liver detoxification pathway called sulphoxidation.

 

Poor sulphoxidation is associated with neurodegenerative diseases, such as Parkinson's and Alzheimer's diseases, and with inflammatory conditions, including rheumatoid arthritis, delayed food sensitivity, multiple chemical sensitivities and diet-responsive autism.

 

High in protein and low in fat, azuki beans contain high levels of potassium, fiber, folic acid, as well as B vitamins such as thiamin, niacin, and riboflavin, and minerals such as iron, zinc, and manganese. Azuki beans are rich in soluble fiber, which speeds up the elimination of waste from the body, promoting regular bowel movements and preventing the body from absorbing harmful substances. Soluble fiber has also been shown to reduce levels of LDL cholesterol (the “bad” cholesterol) in the blood.

 

Beans are high in soluble fibre, which can aid regular bowel function and are a rich source of Vitamins B1, B3 and Niacin. Beans are also high in protein, complex carbohydrates and iron.

 

What are the health benefits of Azuki beans?
Aduki Beans are low in sodium and can reduce and aid in preventing high blood pressure.

 

Some research into phytoestrogens shows evidence the Azuki bean may help to prevent breast cancer. The study of oestrogens is well beyond the scope of this article but to touch the surface, in women, phytoestrogens fool the body into believing it is still producing real

 

According to traditional Chinese medicine, azuki beans been used to aid the urinary tract benefit bladder and reproductive functions and the kidneys, and are therefore used to treat problems such as urinary dysfunction and bladder infections.

 

Azuki beans are thought to boost energy, promote regular bowel movements, and help lower cholesterol. They may have a role in preventing breast cancer.

 

It tones the heart and spleen, promotes the flow of fluids and urination, heal swelling as in edema, and stop vomiting and diarrhea. Adzuki beans specialize in removing water accumulated in the lower region of the body. Adzuki bean sprouts are good for blood in stools, bleeding during pregnancy.

 

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TCM Chinese Herbs, Health Benefits of Chinese Pearl Barley (Job's Tears, Coixseed) 薏苡 or 薏仁 is also known as the seed of Job's tears and Pearl Barley. The cultivation of coixseed has a long history in China. It is one of the ancient cereal crops in China which can be both used for eating and for medicine. As coixseed has a high nutritional value, it is known as the "king of the gramineous plants in the world". In Europe, it is known as the "the crops of life and health". In Japan, it has recently been classified as an anti-cancer food, so its nutritional value is greatly increased.

 

The Chinese believes that the coix seeds are diuretic, anti-swelling, pus-expelling and cooling. It is therefore most commonly recommended to people suffering from stiff and painful joints, arthritis, rheumatism, warts and eczema. Findings from recent scientific research conducted by Japanese scientists have been positive.

 

As TCM Chinese Herbs, Health Benefits of Chinese Pearl Barley (Job's Tears, Coixseed)薏苡 or 薏仁 contains a variety of vitamins, numerous amino acids, lysine, arginine, B1, adenoisine, and thiamin, so it has the function of promoting the metabolism and reducing the burden of the stomach and intestine. Coixseed can be used as a kind of corroborant food for the physically frail patients. Eating coixseed products regularly is also very beneficial to the treatment of chronic enteritis and dyspepsia.

 

TCM Chinese Herbs, Health Benefits of Chinese Pearl Barley (Job's Tears, Coixseed)薏苡 or 薏仁 is easy to digest and absorb. No matter it is used for nourishing or medical treatment, its effects are all very mild. Coixseed is also commonly used in many formulas for arthritis and rheumatism since these conditions are associated with excess moisture. Coixseed can enhance the function of the kidney, clean up the heat and promote urination. As a result, it is also very helpful for the patients who suffer from edema. Chinese pearl barley is used as a traditional Chinese tonic for primarily the skin, lungs, and the spleen.

 

It improves the flow of water throughout the body, so it can be used by that experiencing water stagnation such as abdominal bloating and edema (excessive water weight).

TCM Chinese Herbs, Health Benefits of Chinese Pearl Barley (Job's Tears, Coixseed) 薏苡 or 薏仁:

 

Promote healthy blood sugar: The fiber content in barley will prevent blood sugar levels from rising too high. Those suffering from Type 2 diabetes should consume more barley.

 

Reduce cholesterol: Beta-glucan from barley's soluble fiber is responsible for lowering cholesterol.

 

Lower the risk of some types of cancer: By the modern pharmacological studies, it has been proved that coixseed has an anti-cancer effect. The anti-cancer active ingredients in coixseed include selenium and together with fiber which can effectively inhibit the proliferation of cancer cells, thus it can be used as the adjuvant therapy for gastric cancer, cervical cancer, helps prevent colon cancer and breast cancer.

 

If the healthy people always eat TCM Chinese Herbs, Chinese Pearl Barley (Job's Tears, Coixseed)薏苡 or 薏仁, it known as an anti-tumor agent and can help them reduce the incidence of cancer.

 

Heart friendly: Regular consumption of barley reduces heart disease. In 2005 the Food and Drug Administration (FDA) announced that whole grain barley and barley -containing products are allowed to claim that they reduce the risk of coronary heart disease. It is a good source of niacin, a B vitamin that provides numerous protective actions against cardiovascular risk factors.

 

Weight management: Barley is good for the control of weight and obesity as it is rich in beta-glucan soluble fiber. Eating fiber-rich foods may help increase satiety or a feeling of fullness.

 

Protection against childhood asthma: Consumption of barley could help reduce the risk of childhood asthma by about 50%.

Nourishing the skin: helping to clear blemishes and soften coarse skin, thus it is considered as a beauty aid in Asia. By grinding the TCM Chinese Herbs, Chinese Pearl Barley (Job's Tears, Coixseed) 薏苡 or 薏仁 seeds and mixing with honey, a paste can be made to smooth on problem skin, reducing blemishes and redness.

 

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Jiaogulan belongs to the same family of plants as cucumbers and melons, but it does not bear an edible fruit or vegetable. Harvested in the late summer, the leaves of Jiaogulan are dried and used for healthcare products and medicine.

Ancient Chinese medicine has no record of this herb. But recent research has found that it is helpful in anti-aging, boosting energy, combating cancer, prevents tumors, treats ulcers, relieves stress, promotes long life and improves memory, ease pain and adjusting endocrine levels. Jiaogulan is also believed to have calming effects and to be useful in combination with codonopsis for jet lag and altitude sickness.

Its chemical constituents include the triterpenoid saponins gypenosides which are closely structurally related to the ginsenosides from the well-known medicinal plant ginseng. Ginseng alternatives, only jiaogulan actually contains compounds closely related to ginsenosides, although ginsenosides alone do not determine the effectiveness of ginseng. This herb is in the category called "Tonify Qi." This means strengthening energy and vitality.

Little was known about the plant until after the 1960s, when the Chinese began to realize that it might be an inexpensive source of adaptogenic compounds, taking pressure off of the ginseng stock. Think it may be a substitute for the ginseng that was being harvested by the ton. Worried that ginseng would get scarce, they began studies of jiaogulan. Jiaogulan is a plant that is either a female plant or a male plant. When the seeds are wanted from this herb, you must grow both the plants. The jiaogulan does not show any toxic effects.

 

More importantly for heart health, it also reduces cholesterol, lowers triglycerides, helps regulate blood sugar and reduces inflammation. What's not to like? Gynostemma (Jiaogulan) tea has been used in a Randomized Controlled Trial to treat type 2 diabetic patients.

If you decide to take it you might want to start with a small amount for a short time and see how your body responds before taking it full time.

Although it has long been used for beverages and medicine in southern China, praised in China as the herb of immortality, a Japanese researcher, discovered Jiaogulan have many qualities similar to ginseng. It sparks scientific research on Jiaogulan, revealing it to be a powerful adaptogenic and antioxidant herb with many health-giving properties.

Studies have confirmed the Possible Benefits of Jiaogulan
Studies recently have shown it contains many ingredients found in Asian ginseng. The properties that ginseng is known for such as preventing stress from causing an imbalance in the body have been found in this herb as well.

Cholesterol
Scientific studies have confirmed Jiaogulan ability to assist the regulation of serum cholesterol, triglycerides, LDL (bad cholesterol), and HDL (good cholesterol, which helps to metabolize cholesterol from the arteries).

Blood Pressure
Jiaogulan has been widely reported to be effective in maintaining healthy blood pressure levels. Although the exact mechanism is still being researched, studies have shown that it improves the metabolism of the heart directly as well as enhances the release of nitric oxide in the body, which helps to relax the coronary blood vessels.

Digestion
While it is great for regulating cholesterol, it also assists a good weight loss program, by improving and strengthening digestion. At the same time, it helps an underweight person by assisting the absorption of nutrients. This regulatory effect on bodily functions is the hallmark of an Adaptogen.

Strength and Endurance
The results of human studies confirm that Jiaogulan can enhance the contractility of the heart muscle and heart pumping function. Other studies have shown that the saponins (chemical compounds having a soapy characteristic), as well as trace minerals, amino acids, proteins, and vitamins. Jiaogulan increase strength and endurance in the body. Considering these findings overall, Jiaogulan becomes the perfect herb for anyone who wants to improve his competitive edge in any field of athletic performance.

Immunity
Jiaogulan has also demonstrated an ability to support the immune system when under the siege of various destructive agents.

Adaptogenic Properties
Jiaogulan has a biphasic effect on brain functions, energizing or calming the system depending upon need, as well as on the regulation of hormonal functions in both men and women. The healthy maintenance of these physiological actions plays a major role in the body's ability to cope with stress. It has the ability to adapt and regulate our sympathetic nervous system. Depending on the person or the situation it can calm or excite, yet there is no caffeine found in it.

Antioxidant Properties
The results of many scientific studies show that Jiaogulan powerful antioxidant quality protects against free radical damage.

People called Jiaogulan an 'immortality herb' and sometimes called "Southern Ginseng" or "poor man's ginseng". It was used in the Guizhou Province where people make a tea with the plant. The immortality associated with this herb comes from the fact that the people of this area live to be quite old.

Jiaogulan is a Chinese herb also called the Longevity Herb and in Japan it is called Amachazuru and it is used to increase the Superoxide Dismutase (SOD) in the body. Researchers use the SOD levels in studies as a reliable indicator of long life. SOD is one of the body's most important antioxidants. Human studies have showed that SOD levels can returned to youthful levels after taking it for only one month.

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TCM Chinese Herbs, Health Benefits of Lou Han Guo (罗汉果).

The “Luo Han Guo” fruit pulp is dark green, is commonly grown in the Guanxii province, southern China, near the mountains of Guilin. It is also known as “the longevity fruit” and fairy fruit to ordinary people because of the steep mountain fields and have a significant number of residents that live to be 100 years old or more! In ancient China, Luo Han Guo was the tributes to the emperors.

It is harvested while green, seeded and then dried before using in tea, soup or other foods. Once harvested, the fresh fruit Luo Han Guo cannot be kept too long, processed and kept in the fridge. After dry, the outer surface of the fruit will be soft and yellow-brown dust and the skin is a bit hard but thin, juice and the inside contains a large number of seeds.

TCM Chinese Herbs, Health Benefits of Lou Han Guo (罗汉果) is the only nutritious fruit, that all components from the skin to the seeds have a sweet taste, widely used to treat the disease according to rules.

• Luo Han Guo leaves contain terpene glycoside, regularly brewed to make tea and extracts of the various health products.
• Luo Han Guo roots to treat smallpox.
• Luo Han Guo skin heals wound cut.

This TCM Chinese Herbs, Health Benefits of Lou Han Guo (罗汉果) is use as a cool drink among Chinese. Air drinks can help control fever or circumstances described in the tradition as the 'hot'. The fruit can be used in both drinks and cooked food. Boil some of the fruit in water until a sweet, concentrated liquid, keep the liquid in a cool place and use it as a substitute for both sugar and honey.

The cooked Luo Han Guo extract provides primary health benefits for invalids and people infected by the HIV. It contains high amounts of amino acids, fructose, vitamins and minerals. Its nutrients are not destroyed during cooking. Its nature and sweetness are not affected by heating or cooling thus making it a versatile fruit to use.

It is three hundred times sweeter than regular sugar. However, it hardly has any calories and use as a flavour-filled natural sweetener. Luo Han Guo is a healthier sugar substitutes. However, the Chinese had Luo Han Guo "secret" weapons as a natural sweetener and healing solution for many centuries.

Luo Han Guo is of cool nature and taste sweet, entering meridians of lung and spleen.

From the perspective of Chinese medicine, dryness is the main characteristics in autumn. People are to be exposing to pathogenic dryness in autumn. In autumn choose food which can balance and moisten the lung, to remove all pathogenic dryness in the lung. Luo Han Guo is the priority option and one of the best herbs that can clear lung benefit throat, transform phlegm, stop coughing, and moisten intestines and loose bowel.

Basic clinical manifestations are as follows:

• Dryness in the mouth, nose, and throat.
• Dry cough with little phlegm
• Dryness even chapped or threatening skin in women.
• Malnourished, result in hair loss.
• Relieves constipation induces regular bowel movements.

TCM Chinese Herbs, Health Benefits of Lou Han Guo (罗汉果):

• Clearing heat, cooling blood heat, promoting production of fluid, stopping coughing, detoxification, rejuvenation and skin care.
• Treat coughing due to phlegm-heat, sore throat, constipation, irritability and thirst.
• Treat dry coughing due to lung fire, sore throat and aphonia, intestinal dryness and constipation.
• Effectively treat diseases like acute bronchitis, acute tonsillitis, throat burning and acute gastritis.
• The root of this tree can fix ringworm, carbuncle, sore boil, etc.
• The hair of it can be used for wounds.
• Relieve throat infection or cough.
• Prevent heatstroke and cooling the body in hot climates.

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TCM Chinese Herbs, Health Benefits of Pseudo Ginseng (Tian Qi) 田七 also known as Tian San Qi (田三七) it belongs to the family is sweet, slightly bitter and warm properties. It is use for treating the liver, stomach and large intestine.

Traditional Chinese Medicine Panax Notoginseng Soup

Medical Function:

Stop bleeding and anticoagulation: anticoagulation of platelets, promotes dissolving of fibrinogens.
Anti-inflammation.
Relieving pain.
Calming.
Enhances the effects of adrenocortical hormone: regulate the metabolism of sugar.
Protects liver.
Anti cancer.
Improve capillary circulation: anti fatigue.
Anti aging.
Arrest bleeding (active chemical: dencichine, there is more of that in raw tian qi ).

Cautions Use:

Allergic reaction: face and eyes becomes red and swollen. Numbness in the limbs, dizziness, heaviness in the chest, palpitation, sweating, nausea, arrhythmia

Pseudoginseng should not be used during pregnancy. It has been found that it treats an embryo as a blood clot, and can therefore result in abortion. It should also be used cautiously if someone has weak blood (anemia, fatigue, etc.) and no blood stagnation. In such a case it should only be used along with herbs that strengthen the blood. It has the capacity to cause the expulsion of blood clots lodged anywhere in the system.

 

Pseudoginseng Root (Tien Qi or San Qi)

In contrast to Salvia, Pseudoginseng (also called Notoginseng) is in the category of herbs that stop bleeding (hemostatic herbs). In other words it causes blood to clot.

If this seems contradictory to what someone would want for increasing circulation, consider that this herb is unique among hemostatics because it is the only one that also helps disperse stagnant blood. In fact its classical uses include treating pain from stagnant blood, including chest and abdominal pain as well as pain from traumatic injuries.

In addition, like Salvia, Pseudoginseng improves blood flow to the heart while lowering cholesterol. It is a very important herb in the Chinese herbal pharmacy.

"The miracle root for the preservation of health and life," as it is called by the Chinese, stands as one of the most excellent health preserving herbs known to mankind. Panax Pseudoginseng, also commonly called Tienchi ginseng, is a relative of Panax Ginseng. It is a superb blood tonic and blood cleanser when cooked. It is a powerful blood vitalizing agent when consumed raw, and it believed by the Chinese to protect the heart and vascular system. It can be used externally to stop bleeding. It is widely used in Chinese herbalism internally as a tonic after traumatic injury. It is one of China's premier longevity herbs.

Whole, fresh roots of Superior Grade A Tienchi are used to guarantee the total benefits of the most potent ginseng available anywhere. Yunnan Tienchi is worldwide famous for its superior quality, purity and pollutionlessness. Tienchi is called "the pioneer of the ginseng field." Researchers have found up to 42 trace elements and minerals in Tienchi roots. An important element in Tienchi, germanium, is especially prevalent in Yunnan Superior Grade A Tienchi. Germanium is an electrolytic conductor. This makes possible the construction of transistors in the body. Tienchi is believed to help increase the supply of oxygen in the blood.

History China's most famous herbalist, Li Chih Shen, said that "Tienchi is more valuable than gold." Since ancient times Tienchi has been taught as a premier life-preserver and general tonic, building the blood and strengthening the primary energy.

It has long been recognized as one of China's best blood tonics, and has been used to improve circulation and to prevent anxiety. Nutritional Value Like Panax ginseng, a tremendous amount of scientific research has been done on Tienchi. As a matter of fact, Tienchi now seems to be even more valuable, with the research bringing to light a number of actions of this herb that make it of special interest in these modern times. A great deal of scientific research has been conducted on raw Tienchi. Tienchi contains three particularly important substances: Saponin A, Saponin B, and flavonoides. Tienchi is also rich in Iron, Calcium and proteins.

It appears that these substances provide raw material for the human synthesis of major adrenal hormones such as cortisol and reproductive hormones such as testosterone, estrogen, and progesterone. Tienchi has also been found to promote non-specific RNA to deploy amino acids to form gamma globulin which acts as an antibody for the control and prevention of general diseases. The most astounding and significant research findings, however, revolve around Tienchi's ability to positively affect the heart and its tributaries. Chinese research indicates that Tienchi increases blood flow in the coronary artery (the artery that supplies the heart itself with blood) and increases the consumption of oxygen in the middle muscular layer of the heart. This results in the lowering of blood pressure and in improving regularity of the heartbeat.

This has led to the finding that Tienchi can prevent insufficiency caused by stagnation of blood in the heart. Research further indicates that Tienchi can relieve chest pain and/or the feeling of oppression in the chest due to angina pectoris induced by coronary insufficiency. Tienchi has also been found to arrest both internal and external bleeding, while being able to disperse blood clots. Tienchi has further been demonstrated to significantly reduce the cholesterol levels in the blood and coatings in the arteries.

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My Comment:

This is good it explain very clear how traditional chinese medicine works. Traditional Chinese Medicine takes time in healing with no side effect, unlike western medication antibiotic it does have side effect.

Chinese Traditional Medicine is based around the idea of restoring balance to the body. Unfortunately, Chinese Traditional Medicine does itself no PR favours by referring to this as Qi – which literally translated means life force or health. To put it in more practical and scientific terms, many of the afflictions that affect the body are caused by chemical imbalances and Chinese Traditional Medicine focuses on restoring this balance.

Unlike western medicine, which attempts to pinpoint a specific disease or infection as the cause of your illness and treat it, Chinese traditional medicine takes a wider, holistic view of the both symptoms and treatment.